Main Dishes

Flavor-packed beef and vegetable stir fry with bold spices, seared to perfection on a griddle for a hearty dinner.

Plump shrimp tossed in Cajun spices served atop smooth cheddar grits for a flavorful Southern dish.

Bold Cajun-seasoned shrimp served on creamy, sharp cheddar grits for a comforting Southern delight.

Tender chicken stuffed with blackberry cream cheese filling, glazed with honey balsamic for a unique sweet and spicy fusion dinner.

Savory chicken and bowtie pasta tossed in a creamy garlic butter sauce with mozzarella cheese.

Bold Cajun-spiced beef sausages layered with fresh vegetables and creamy Creole remoulade on crisp bread.

Crispy shrimp coated in coconut batter, tossed in sweet coconut sauce with hints of lemon and soy.

Twice baked potatoes loaded with shredded chicken, cheddar, and creamy mashed potato filling, topped with melted cheese and parsley.

Roast beef, provolone, and caramelized onions baked in tortillas with savory dipping sauce.