Savory Plates

Oven-roasted radishes with garlic, olive oil and herbs, tender and lightly sweet—ready in about 35 minutes.

Fresh kale tossed with bright garlic-lemon dressing, topped with Parmesan and toasted nuts for a quick, nutritious meal.

Savory breadsticks rolled with pepperoni and melted mozzarella, baked golden and served with warm marinara.

Crisp cucumbers tossed with creamy ranch, cheddar, smoky bacon and crunchy chips for an irresistible potluck side.

Juicy beef cooked with a vibrant spice blend, served in crisp shells with fresh toppings and garnishes.

Tender roasted cauliflower steaks dressed with fresh, vibrant chimichurri sauce offering a delightful blend of herbs and spices.

Lean turkey loaf glazed and paired with sautéed green beans for a comforting dinner.

Tender chicken and fresh vegetables blend with silky noodles in a rich savory broth for a classic comfort dish.

Nutrient-packed kale with cranberries, seeds, and citrus dressing for a bright, easy winter dish.