Main Dishes

Baked sweet potatoes filled with cinnamon apples, walnuts and maple—warm, sweet-savory comfort for a vegetarian, gluten-free dish.

Perfectly seared scallops with a rich, spicy Cajun cream sauce ready in 30 minutes.

Grilled salmon fillets atop crisp romaine with cherry tomatoes, red onion, and creamy homemade Caesar dressing.

Vibrant roasted beets and sweet potatoes with creamy feta, tangy yogurt dressing, and crunchy walnuts for a satisfying vegetarian dish.

Tender beef and crisp broccoli in savory garlic sauce ready in 30 minutes.

Vibrant spicy grilled chicken with zesty peri peri sauce, inspired by Portuguese flavors.

Tender chicken, creamy avocado, and melted cheese on toasted sourdough create this warm, comforting handheld meal.

Crispy, cheesy layers of chips baked in a bundt pan for easy sharing

Soft pretzel dough wrapped around seasoned beef and cheddar for ultimate handheld comfort food.